It is a chelated liquid potash that facilitates the availability of potassium. Being completely soluble, its application is very fast and is immediately assimilated by the plant.
Improves the organoleptic quality of fruits, vegetables and industrial crops, as well as the coloration of the flowers of ornamental plants. Applied at the end of the vegetative phase (before harvesting or harvesting) it advances ripening, increases resistance to drought and climatic adversities. The presence of an adequate dose of chelating agent guarantees the total availability of potassium, regardless of the quality of the water used for foliar and fertigation treatments
SKU:n/a
Size:1000 LITERS, 20 LITERS, 5 LITERS
Battery Cycle Count
A typical cell phone battery goes through approximately 500 cycles before retaining at least 80% of its original capacity. Made from new materials, our batteries have zero cycles, ensuring the maximum number of cycles you can use.
Zero Cycle Count, so you have the maximum amount of cycles remaining.
Lithium-Ion Polymer
technological materials
Strict QC test
Less than 1% failure rate
12 Months Warranty
This root crop is good in any form. Afghanistan is considered his homeland. It was from there that the carrot gradually spread all over the world. The ancient Greeks endowed it with heavenly power, calling it a fruit that bears love. At least in cooking, there is perhaps no product that would not reciprocate carrots. When dried, granular carrots are ideally stored without taking up much space and without requiring special conditions. And getting into the water, quickly restores its properties.
Use for
Soups, sauces, marinades, meat dishes, birds and game dishes.
Taste
Sweetish
Пищевая ценность
Углеводы (г/100г) 49 Жиры (г/100г) 0,5 Белки (г/100г) 9,5 Энергетическая ценность (ккал/100г) 240
Amfissa Oliven . Optik Schwarzlich Farbe für die Oliven, mit Kräutern
Geschmack/Aroma arttypisch, salzig mit einem kraftvollen geschmack, angenehm abgerundet
ERGYOSTÉO is an original formulation rich in calcium, zinc and vitamin D which help to maintain normal bones.
Vitamin C contributes to the formation of collagen to ensures normal cartilage and bone function. Zinc supports the acid-alkali metabolism.
Calcium hydroxyapatite is the main constituent of bones, naturally produced by the body.
Marine-sourced hydroxyapatite provides collagenic minerals and proteins, which promote normal bone function.
Calcium:240 mg (30 % NRV*)
Zinc:4 mg (40 % NRV*)
Vitamin C:60 mg (75 % NRV*)
Vitamin D3:5 μg (100 % NRV*)
Vitamin E:10 mg (83 % NRV*)
Savon Extra Doux Parfumé Chèvrefeuille
UTILISATION
Au contact de l'eau, le savon délivre une mousse onctueuse et légère, qui laisse la peau souple, douce et délicatement parfumée.
POIDS NET
100 GRS
convient a tous types de peaux
Savon fabriqué artisanalement à Villefranche sur mer.
colorant alimentaire.
contient des extraits de Bruyère.
LISTE D'INGREDIENTS
sodium palmate, sodium palm kernalate, aqua/water, parfum, calendula, palm kernel acid, glycerine, europea olea, sodium chloride, tetrasodium etidronate, CI19140, CI42051, CI73015, CI14720, CI42051, CI16255, calluna vulgaris/extract flower.
Şems 291-320 Kalibre Siyah Zeytin 900gr 3'lü Paket Ege’nin verimli topraklarında ve rüzgarında olgunlaşan zeytinlerimizi hiç bir kimyasal ve katkı maddesi kullanmadan hazırlıyoruz. Dağ ve ova köylerinden topladığımız zeytinleri geleneksel taş baskı yöntemiyle fermantasyon kuyularında olgunlaşmaya bırakıyoruz. En az 8 ay-1 yıl devam eden bu süreçte su ve tuz dışında hiçbir şey kullanmıyoruz. Ürünlerimize kimyasal, koruyucu ya da katkı maddesi kesinlikle girmiyor. Zeytinlerimiz sadece tuz ve su ile bir yıla varan sürelerde fermente edilerek ambajlarına alınıyor. • Doğal fermente edilir, • Hiçbir kimyasal kullanılmaz, • Aroma oranı yüksektir, • Tuz haricinde hiçbir katkı maddesi olmadan doğal halinde uzun süre dinlenmeye bırakılarak fermente edilir, tat ve nefaset kazanır, • Ortaya çıkan ürün yüksek kalitededir.
White crystalline sugar, without lumps, spots and foreign impurities. Sugar is sweet, without extraneous smell and taste. Sugar when dissolved is transparent, without insoluble sediment, mechanical and other impurities. NON GMO
Mass fraction of moisture:0.08%
Color in solution ICUMSA units:43.0
Mass fraction of sucrose, %:not less than 99.82%
Chalkidiki Green olives are an important source of vitamin E, vitamins B1, B6 and B12 and contain a good amount of vitamin A, which are very important for nutrition and health.
Green olives are harvested between September and October and a specific production process is faithfully followed, which highlights the delicious properties of this precious fruit. It is one of the most commercial olive varieties in the world and is found in several areas of Chalkidiki, but generally in Northern Greece.
It is advisable to fill the tank with water while stirring and then add NEUTRAL to adjust the appropriate pH for the phytosanitary preparations that we are going to use. After a few minutes we will carry out a pH measurement to check that it remains in the chosen range.
Finally we will incorporate the phytosanitary products to be used. The doses depend on the hardness of the water and the pH to be adjusted, but as a guide to reach a pH of 6, 60cc / 100L will be used.
SKU:n/a
Size:5 LITERS
Our energy bolus Enertop is a fast-acting cattle supplement designed to provide cattle with fast energy against a negative energy balance around calving or whenever needed.
Im 16. Jahrhundert entdeckten portugiesische Eroberer Ceylon-Zimt in Sri Lanka und brachten dieses Gewürz im 16. und 17. Jahrhundert nach Europa. Ceylon-Zimt wird aus wildwachsenden Bäumen gewonnen, die Wuchshöhen bis zu 10 m erreichen und in den Wäldern von Ceylon und Südindien wild wachsen. Dieses Gewürz wird aus der feinsten Innenrinde hergestellt, die von drei Jahre alten Trieben geschnitten wurde.
Echter Ceylon-Zimt ist ein stark duftendes und geschmacklich hervorragendes Gewürz. Jeder, der schon einmal ihn probiert hat, weiß gut Bescheid, welche unterschiedlichen Geschmacksqualitäten dieses Gewürz haben soll.
Kohlenhydrate (g / 100 g):4,0
Fett (g / 100 g):3,0
Eiweiß (g / 100 g):28
Brennwert (kcal):160
Mindestens:18 Monate haltbar
Nettogewicht (g):30
A wreath of stalks and branches of dill in the Roman Empire awarded distinguished gladiators. Use for the preparation of salads, appetizers, soups, second lunch dishes.
Use for
Warm and cold sauces, soups, meat dishes, poultry dishes, fish dishes, egg dishes, as well as for pickling.
Taste
Bitter grass
Nutrition value on 100 gr.
Proteins (g / 100g)… 16
Fats (g / 100g)… 15
Carbohydrates (g / 100g)… 12
Energy value (kcal / 100g)… 250
Straws of dried carrots are a great help for those who do not have too much time to cook. If this product is at hand, the speed of cooking a dish will increase significantly. After all, root crops do not need to be washed, peeled, grated or chopped. It is enough to immerse carrot straws in a liquid. Restored in milk, it turns into a delicious pie filling or base for a vitamin salad. It can be added to the frying, in broths and main dishes.
Use for
Soups, sauces, marinades, meat dishes, birds and game dishes.
Taste
Sweetish
Nutrition value on 100 gr.
Proteins (g / 100g)… 9,5
Fats (g / 100g)… 0,5
Carbohydrates (g / 100g)… 49
Energy value (kcal / 100g)… 240
This solanaceous berry came to Europe from Persia, and because of the difficulties of translation, it was often called a crazy apple. Eggplant came to Russia from the Caucasus, which is why it had the nickname “Armenian cucumber” for a long time. Properly dried eggplant has a bright aroma and taste of mushrooms. This feature makes it an indispensable component in dishes with stewed vegetables or in any roast.
Use for
Soups, sauces, marinades, dishes from meat, poultry and game dishes.
Taste
Spicy, bitter, piquant
Nutrition value on 100 gr.
Proteins (g / 100g)… 11
Fats (g / 100g)… 1,0
Carbohydrates (g / 100g)… 43
Energy value (kcal / 100g)… 230